New Article: Mobilizing and promoting family well-being through Indigenous food systems

We’re delighted to announce an article describing our work within Wiba Anung has been accepted for publication within Public Health Nutrition. The article, “Mobilizing and promoting family well-being through Indigenous food systems,” describes the importance of Indigenous food systems in promoting sustainable human-environment connections.

The article is open access and available to all for download here: https://doi.org/10.1017/S1368980026103048.

Note: this post’s featured image is copyrighted property of the journal Public Health Nutrition.

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