{"id":86,"date":"2024-01-08T01:17:44","date_gmt":"2024-01-08T01:17:44","guid":{"rendered":"https:\/\/wiba-anung.org\/?page_id=86"},"modified":"2024-07-21T02:27:08","modified_gmt":"2024-07-21T02:27:08","slug":"food-resources","status":"publish","type":"page","link":"https:\/\/wiba-anung.org\/index.php\/food-resources\/","title":{"rendered":"Food Resource Guides"},"content":{"rendered":"\n

Through our statewide partnerships, the Wiba Anung<\/em> team, curated a series of 13 Indigenous food resource guides for the 12 Federally recognized tribes in Michigan, and the Detroit area. Wiba Anung<\/em> has a strong commitment to Indigenous food sovereignty to enhance the health and wellness of Tribal communities by promoting local Indigenous food producers, and vendors. The following set of food resource guides share information on food access through community pantries, meal programs, food producers, and independent vendors. We are grateful to the many individuals and partners who helped us assemble this information! We acknowledge that these guides to do not offer a comprehensive list of every food resource available and look forward to the growth of these guides over time. If you would like to be included in future iterations of the guide and in our online guides, please visit https:\/\/msu.co1.qualtrics.com\/jfe\/form\/SV_1T9KfszzHh8VwkC<\/a> to share your information.<\/p>\n\n\n\n

Resource Guides (Coming Soon!)<\/h2>\n\n\n\n